LOCATION: The Noga Hilton Geneva benefits from an ideal situation on the shores of lake Geneva, located on the Quai du Mont-Blanc right opposite the famous Jet d'eau. Only minutes away from the business center and the old town, the hotel even boasts its "own" boat shuttle service to the main shopping street, "la Rue Du Rhône", and the foot of the Jet d'eau (April to October).
As a city of culture, renown for its long-standing tradition as a welcoming haven to visitors and a birthplace of many personalities, Geneva claims an impressive list of places to visit. It is the home of countless International Organisations and captivating museums, while in its magnificent parks rare and ancient trees testify to the city's international relations.
ACCOMMODATION: Lacquered wood panelling and soft-toned, marble-clad bathrooms have been chosen to enhance our 410 luxurious rooms and suites, all equipped with the latest in modern comfort and facilities :Dual phone lines, PC modem outlets, Movies on demand, Minibar, Internet access, 24 hour Room Service offering a selection from all our restaurants.
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HOTEL FACILITIES & SERVICES: The Noga Hilton is equipped to handle a full international conference, catering for large numbers of delegates. When it comes to business, fully refurbished conference rooms are backed up by a complete infrastructure including simultaneous translation and all the latest communication and audio-visual aids.
After a long day's work, there is nothing better than a refreshing swim in the saltwater pool or an invigorating sauna in the Hotel's private Health Club, a true oasis in the heart of the city. |
DINING & BARS: The Noga Hilton offers you a wide variety of restaurants and bars, open day & night. The range of restaurants, the quality of service and the choice of menus meet all excpectations and suit all different budgets.
Dining at Le Cygne is a delight both for the eyes and for the taste buds. Besides the restaurant's elegance and haute cuisine there is a lovely view over Lake Geneva and the Alps dominated by the Mont-Blanc. True gourmets will appreciate Olivier Villette's creative cuisine. The wine cellar and the refined service make this the dining experience.
Terrace overlooking the quay, air conditioning inside, bay windows facing the rich & famous on the street. A cool atmosphere with good juke box music. Delphine and her staff offer you pizzas, salads, sandwiches and ice creams. Homemade crepes in winter. Year-round take-away.
Alive with activity, the Lobby with its Carrara marble floors is driven by the work of the professional concierges and receptionists, and represents the heart of this exclusive hotel. Over the years, the comfortable leather armchairs of the lobby have gradually become a welcome port of call for both the local community and hotel residents. |
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