LOCATION: Ideally located in the heart of the central business, government and cultural districts of our Nation's Capital, the Radisson Barcelo Hotel invites you to experience classic European elegance and warm friendly hospitality. With The Metro just 1 1/2 blocks away, all that this dynamic city has to offer is at your doorstep - from monuments and museums to shopping and art galleries.

The Radisson Barcelo Hotel is located on the west end of downtown Washington near Dupont Circle, the gateway to historic Georgetown. Dupont Circle is one of Washington's loveliest neighborhoods with some of the most fashionable shops, art galleries, outdoor cafes, book stores, fine restaurants and parks. The White House, Capitol, Washington Monument, Kennedy Center are only a subway stop away with the Dupont Circle Metro Station 1.5 blocks away from the hotel. Union Station and Reagan National Airport are both within 6 miles of the hotel.

ACCOMMODATION: Each of our 300 guest rooms and suites have been carefully designed with your comfort foremost in mind. Special amenities include three telephones, HBO and Spectravision, coffee maker, work station and spacious sitting area. All guest rooms are oversized - among the largest in downtown DC - but if more space is needed, one- and two- bedroom suites are also available.

Also available :

• In-room safe
  
• 10 wheelchair accessible rooms
  
• Sprinklers in all guest rooms and public areas
  
• Three touch tone capable telephones in each room with direct dial, voice mail, data port, and modem hook-ups
  
• Hair dryer and extension mirror as well as an iron and board in each room.

DINING: Gabriel Restaurant has become famous to Washingtonians for the innovative fare created by renowned Chef Greggory Hill and his culinary vision of Nuevo Latino. This syle of Fiesta Food celebrates the essence and ingredients of Spanish and Latin cooking while applying the freshest of America's bounty. All the inventive creations are served in a stylish and warm atmosphere where Latin hospitality is parammount, food in passionate and the experience is truly unforgettable. Chef of the Year 2000, Greggory Hill..

AMENITIES & SERVICES