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Popular "Saint" dishes, such as curry, black puddings, pumpkin stew, and fishcakes, pilau, coconut fingers and pumpkin pudding have derived from the various cultures that inhabited the island and added their own brand of flavours. Our savoury cuisine ranges from the spicy and strong eastern flavours to traditional British Sunday Roast's! Whatever your taste you will be sure to find it among our exotic specialities. Being surrounded by bountiful warm seas a variety of fresh fish is available such as tuna, wahoo and mackerel. |
